Journal of Agriculture, Food, Environment and Animal Sciences
https://jafeas.com/index.php/j1
<p style="text-align: justify;"><strong>Journal of Agriculture, Food, Environment and Animal Sciences</strong> <strong>(JAFEAS)</strong> is a scientific journal which aims to publish research articles of national/international researchers on the latest developments of science and technology. </p> <p style="text-align: justify;"><strong><u><span style="color: #00b0f0;">Objectives of the journal may be summarized as follows;</span></u></strong><br />- Providing a digital, open-access publishing platform for the latest developments and innovations in the fields of science and engineering,<br />- Supporting collaboration between academic researchers and institutions on relevant fields,<br />- Creating an environment for discussions about published works,<br />- Contributing to cooperation between university and industry,</p> <p style="text-align: justify;"><strong>Journal of Agriculture, Food, Environment and Animal Sciences</strong> <strong>(JAFEAS)</strong> an open access journal publishing high quality papers. All authors and readers have free access to all papers.<strong> </strong></p> <p style="text-align: justify;"><strong>The journal does not charge any article submission, processing or publication fees.</strong></p>Prof. Dr. Ayhan CEYHANen-USJournal of Agriculture, Food, Environment and Animal Sciences2757-5659Evaluation of Annona Senegalensis Seed as an Alternative Source of Functional Feed Ingredient in Livestock Feed Production
https://jafeas.com/index.php/j1/article/view/114
<p> </p> <p> </p>Abdulwaheed Adeyemi BELLOIdris Mohammed ALIYUShuaibu Mohammed DOKOBashir Adamu Musa MAAJIWosilat ABDULSALAMMuftau BELLO
Copyright (c) 2024 Abdulwaheed Adeyemi BELLO, Idris Mohammed ALIYU, Shuaibu Mohammed DOKO, Bashir Adamu , Musa MAAJI, Wosilat ABDULSALAM, Mr Muftau BELLO
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2024-06-012024-06-0151112Climate Variability Adaptation Strategies among Rice Farmers in Niger State, Nigeria
https://jafeas.com/index.php/j1/article/view/126
Rashid Solagberu ADISATheresa Nten ABUOJohn Oluwaseun IFABIYIOlolade Latifat ABDULRAHMANMubarak Oluwanisola ABDRASHID
Copyright (c) 2024 Rashid Solagberu ADISA, Theresa Nten ABUO, John Oluwaseun IFABIYI, Ololade Latifat ABDULRAHMAN, Mubarak Oluwanisola ABDRASHID
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2024-06-052024-06-05511321Growth Performance, Carcass Characteristics, Haematological and Histological Indices of Broiler Finisher Birds Reared on Varying Levels of Alum Treated Litter
https://jafeas.com/index.php/j1/article/view/129
<p>The study aimed to determine the growth performance, carcass characteristics, haematological and histological indices of broiler finisher birds reared on varying levels of alum treated litter. A total of 300 mixed sex of broiler birds at 4 weeks of age were allotted to 4 treatments groups in a completely randomized design (CRD )with 5 replicates of 15 birds each. Treatment 1 served as the control, while treatments 2, 3 and 4 contained (200g, 400g, and 600g) of alum per 5kg liter respectively. Results showed that the body weight gain, ADWG, FCR, feed intake and ADFI values were higher (p<0.05) in favor of the treatment groups (T2, T3 and T4). Treatment groups had better (p<0.05) carcass and organ quality than the control group. In hematology results, it was only the values for WBC were significant (p<0.05) across the treatment and the value was highest (p<0.05) in control birds. Furthermore, histological indices determined were not significant (p>0.05). It was therefore,concluded that the treatment of broiler litter with alum up to 600g/5kg litter had no adverse effect on their performance and can be employed as a litter management protocols for improving performance in broiler production.</p>Celestine EZENWOSUAnselm Ego ONYIMONYINnenna Anizoba WINIFREDAkaehilem Chinedu JULIUS
Copyright (c) 2024 Celestine EZENWOSU, Anselm Ego ONYIMONYI, Nnenna Anizoba WINIFRED, Anselm Chinedu JULIUS
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2024-06-012024-06-01512236The Effect of Awara Waste (Soybean By-product) on Haematology and Serum Biochemical Parameters of Broiler Chickens
https://jafeas.com/index.php/j1/article/view/131
<p>This experiment was conducted to determine the effect of <em>Awara</em> waste (soybean by-product) on hematology and serum biochemical parameters of broiler chickens. Five diets were prepared as follows: Control: soybean meal-based basal diet, AW15: basal diet added with 15% <em>Awara</em> waste, AW30: basal diet added with 30% <em>Awara</em> waste, AW45: basal diet added with 45% <em>Awara</em> waste and AW60: basal diet added with 60% <em>Awara</em> waste. Two hundred 4-week-old Ross 308 broilers were randomly divided into five groups of 40 birds and each group was also divided into four replicates in a completely randomized design. The experiment lasted for 42 days, during which <em>ad libitum</em> feed and water were provided. Hematology results showed that only red blood cells and hemoglobin levels were significantly affected (<em>p</em><0.05) by the diets. The AW30 diet showed similar RBC levels to the control on days 14 and 42, with higher levels compared to other diets. AW30 had highest Hb level on day 14, similar to the control diet on day 42. Total protein, albumin, globulin and cholesterol levels varied significantly (<em>p</em><0.05) among diets. Control and AW30 diets had higher total protein on days 14 and 42, albumin levels were higher in the control diet on both days but lower in AW15-60, and globulin levels were higher in AW15 diet. Cholesterol levels were higher in control and AW45-60 on day 14, and lower in AW15-30. Based on these findings, AW15-30 is recommended for broiler chickens.</p>Samuel David SUDIKOlayinka John MAKINDELawan TIJANIAminu MAIDALA
Copyright (c) 2024 Samuel David SUDIK, Olayinka Johnson MAKINDE, Lawan TIJANI, Aminu MAIDALA
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2024-06-042024-06-04513749Differential Effect of Agriculture Diversification on child nutritional outcomes in Uganda
https://jafeas.com/index.php/j1/article/view/137
Faisal BUYINZATeera JOWERIA
Copyright (c) 2024 Faisal BUYINZA, Teera JOWERIA
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2024-06-012024-06-01515069Comparative Evaluation of Seasonal Variation on Growth Performance and Morphometric Traits in Broiler Chicken Strains Raised in the Tropics
https://jafeas.com/index.php/j1/article/view/145
Samson ADEOghenenyerhovwo Jovita SANUBIEmeka Ngozi OSUZOKAOghenemarho Benedict IGHOBESUO
Copyright (c) 2024 Samson ADE, Oghenenyerhovwo Jovita SANUBI, Emeka Ngozi OSUZOKA, Oghenemarho Benedict IGHOBESUO
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2024-06-012024-06-01517079Reproductive and Growth Physiology of Sows and Piglets on Dietary Selenium (Se) Supplementation
https://jafeas.com/index.php/j1/article/view/149
<p>This study determined the effect of dietary selenium (Se) supplementation on the reproductive performance of sows and preweaning growth performance of their piglets. Twelve cross bred (Landrace × Large White) gestating sows were randomly assigned to four groups (G) according to the levels of dietary selenium supplementation. Group 0 (G<sub>0</sub>) sows were fed basal diet without Se supplementation throughout gestation whereas sows in other groups received 0.30 mgSe/kg in feed at 2<sup>nd </sup>trimester (G<sub>1</sub>) and 3<sup>rd</sup> trimester (G<sub>2</sub>) and then during lactation (G<sub>3</sub>). Selenium supplementation had no effect (P>0.05) on sow body weight during gestation and lactation, respectively. Litter size at birth was not different (P>0.05) between groups. Litter size was higher (P<0.05) at weaning when sows diet was supplemented with Se at 3<sup>rd</sup> trimester and during lactation. The piglet growth rate and weaning weight were higher (P<0.05) in Se supplemented groups especially in G<sub>2</sub> and G<sub>3</sub> sows. The supplementation of breeding sows diet with 0.30 mgSe/kg at 3<sup>rd</sup> trimester of gestation and during lactation phase improved litter size at weaning, piglet growth rate and weaning weight.</p>Bright Chigozie AMAEFULELuke Chukwudi ALINnanna Ephraim IKEHIfeanyi Emmanuel UZOCHUKWUNnenna Winifred ANIZOBANdubuisi Samuel MACHEBE
Copyright (c) 2024 Bright Chigozie AMAEFULE, Luke Chukwudi ALI, Nnanna Ephraim IKEH, Ifeanyi Emmanuel UZOCHUKWU, Nnenna Winifred ANIZOBA, Ndubuisi Samuel MACHEBE
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2024-06-022024-06-02518089Traditional and semi-mechanized palm oil processing in South-Eastern Nigeria and it's application in food
https://jafeas.com/index.php/j1/article/view/159
Enyi Chukwunwike UCHENNAPhilippa Chinyere OJIMELUKWEChinasa OKORIE-HUMPHREY Clara Obiageri OGBEDEAGU
Copyright (c) 2024 Enyi Chukwunwike UCHENNA, Philippa Chinyere OJIMELUKWE, Chinasa OKORIE-HUMPHREY, Clara Obiageri OGBEDEAGU
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2024-06-012024-06-015190105The influences of climate change on cash crop production in Rotterdam and Kortberaadt Village, East Bank Berbice, Guyana
https://jafeas.com/index.php/j1/article/view/139
<p>This paper focuses on understanding the influences, impacts and possible mitigating measures of climate change on cash crop production in Rotterdam and Kortberaadt Village on the East Bank Berbice, Guyana. The communities; Rotterdam and Kortberaadt Village located on the East Bank of Berbice were used to carry out this study. Generally, in Guyana and the study communities, cash crop farming provides a basis for employment and provision of food. The research used a survey method incorporating questionnaires to obtain qualitative and quantitative data on influences of climate change on cash crop production in the study communities. The influences of climate change on cash crop production explored were constant weather and agricultural drought, excessive rainfall, increased and decreased temperatures.</p>Nasrudeen ALLYAmeera Fatema WAJIDALLY
Copyright (c) 2024 Nasrudeen ALLY, Ameera Wajidally
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2024-06-022024-06-0251106116